Sweet Fluffy Chocolate Braided Buns To Go Crazy For – Amazing Dessert Recipe

by Tatianna Yougottalove

Tasty buns that you’ll get addicted to very fast.
Fluffy filled with chocolate to enjoy with tea, or to serve your guests with.

The ingredients you’ll need:
Vegan Milk
Smooth tofu
Coconut sugar
Vegan butter
Oil
Yeast
All purpose flour


Dough
In a blender add:
175g smooth tofu
ΒΎ cup milk
Β½ cup water
Β½ cup sugar
ΒΌ cup butter
ΒΌ cup oil

Blend & pour into a bowl, then add:
1 tsp yeast
Mix and add:
3β…“ cups all purpose flour
Mix & knead
When ready cover the bowl to let the dough rise for about 15-30 minutes.

In a pan melt
1 cup vegan chocolate chips
2 tbsp vegan milk

Flour or oil your surface of work and cut your dough into 9 pieces.

Each piece shape into almost a triangle, at the wide part pipe chocolate, close the dough on the sides then from the top, press well.
Then cut the triangular part into 3 strips and braid.
As shown in the video.

Brush with butter, preheat at 350 and bake for about 20-30 minutes.

When ready brush your buns with maple 🍁 syrup.
Serve while warm & fresh.

Sweet Fluffy Chocolate Braided Buns To Go Crazy For - Amazing Dessert Recipe

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Serves: 4-6
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • Vegan Milk
  • Smooth tofu
  • Coconut sugar
  • Vegan butter
  • Oil
  • Yeast
  • All purpose flour

Instructions

Dough
In a blender add:
175g smooth tofu
ΒΎ cup milk
Β½ cup water
Β½ cup sugar
ΒΌ cup butter
ΒΌ cup oil

Blend & pour into a bowl, then add:
1 tsp yeast
Mix and add:
3β…“ cups all purpose flour
Mix & knead
When ready cover the bowl to let the dough rise for about 15-30 minutes.

In a pan melt
1 cup vegan chocolate chips
2 tbsp vegan milk

Flour or oil your surface of work and cut your dough into 9 pieces.

Each piece shape into almost a triangle, at the wide part pipe chocolate, close the dough on the sides then from the top, press well.
Then cut the triangular part into 3 strips and braid.
As shown in the video.

Brush with butter, preheat at 350 and bake for about 20-30 minutes.

When ready brush your buns with maple 🍁 syrup.

Serve while warm & fresh.

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