This is a super satisfying dish, easy and quick to make and your kids or guests will love it.
Fry until soften on medium – high
2 red onions, diced
Garlic cloves, cut in half, as much as you want, I did 10
1 pack grounds
1 tsp salt
¼ tsp pepper
2 tbsp parsley
2 tbsp dill
2 tbsp nutritional yeast
Mix and fry for another 1-2 minutes
2 cups rice
Mix well and add:
4 cups water
cover with lid, bring to boil, reduce to low and cook for 20-30 minutes until all the water evaporates.