The Best Pumpkin Braided Bread – Delicious & Soft

by Tatianna Yougottalove

I couldn’t believe how good it turned out, it was like fresh bread from a bakery. It was crunchy on the outside and soft and fluffy on the inside. We enjoyed it thoroughly and finished everything in one sitting. Warning! This bread may be very addictive.

The ingredients you’ll need:
Vegan vanilla yogourt
Vegan butter
Yeast
Cane sugar
All purpose flour
Pumpkin
Spices

In a bowl add:
Β½ cup water
β…“ cup vegan vanilla yogourt
ΒΌ cup vegan butter
ΒΌ cup cane sugar
Mix well then add:
1 tsp yeast
Mix again then add:
1Β½ cup streamed & blended pumpkin
1 tsp salt
ΒΌ tsp pepper
Β½ tsp turmeric
Β½ tsp onion powder
Β½ teaspoon garlic powder
ΒΌ teaspoon pepper
Mix all together, add:
3ΒΌ cups all purpose flour
Mix & knead
Cover and let it rise for around 30 minutes.

Cut in half and make 2 braided bread as shown in the video.

Cover and let it rise around 30 minutes.

When ready brush with vegan butter & sprinkle with sesame, poppy or chia seeds.

Preheat at 350 and bake around 40 minutes.

The Best Pumpkin Braided Bread - Delicious & Soft

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Serves: 4-6
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • Vegan vanilla yogourt
  • Vegan butter
  • Yeast
  • Cane sugar
  • All purpose flour
  • Pumpkin
  • Spices

Instructions

In a bowl add:
Β½ cup water
β…“ cup vegan vanilla yogourt
ΒΌ cup vegan butter
ΒΌ cup cane sugar
Mix well then add:
1 tsp yeast
Mix again then add:
1Β½ cup streamed & blended pumpkin
1 tsp salt
ΒΌ tsp pepper
Β½ tsp turmeric
Β½ tsp onion powder
Β½ teaspoon garlic powder
ΒΌ teaspoon pepper
Mix all together, add:
3ΒΌ cups all purpose flour
Mix & knead
Cover and let it rise for around 30 minutes.

Cut in half and make 2 braided bread as shown in the video.

Cover and let it rise around 30 minutes.

When ready brush with vegan butter & sprinkle with sesame, poppy or chia seeds.

Preheat at 350 and bake around 40 minutes.

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