Walnut chocolate brownie

by Tatianna Yougottalove

What I was doing the past few days.
And I have a partner in crime.

Walnut chocolate brownie

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Serves: 8 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1⅓ cup milk, mine was soy
  • ½ cup oil, mine was grape seed
  • 1 cup cocoa powder
  • ¼ tsp salt
  • ½ tsp baking powder
  • ½ cup cane sugar
  • ⅓ coconut sugar
  • 2 tbsp ground Chia seeds
  • ½ cup coconut flour
  • ½ cup all purpose gluten free flour
  • 1 cup chopped walnuts
  • ½ cup chocolate chips
  • ½ cup milk, mine was almond
  • ½ cup coca butter
  • ½ cup cocoa powder
  • 1 tbsp maple syrup

Instructions

In food processor
1⅓ cup milk, mine was soy
½ cup oil, mine was grape seed
1 cup cocoa powder
¼ tsp salt
½ tsp baking powder
½ cup cane sugar
⅓ coconut sugar
2 tbsp ground Chia seeds
Blend everything well then add
½ cup coconut flour
½ cup all purpose gluten free flour
Process again well then add
1 cup chopped walnuts or more😋, mix with spoon
Bake at 350 for 20 to 30 minutes

Chocolate cream
On the stove melt for about 2 to 3 minutes
½ cup chocolate chips
½ cup milk, mine was almond
½ cup cocoa butter
½ cup cocoa powder
1 tbsp maple syrup

I didn't wait for the cake to cool, I was too excited.
I poured everything and spread it out then I sprinkled with sprinkles.

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