Wow This Is The Most Perfect Walnut Brownie Ever | Vegan Delicious Dessert

I love any dessert that’s mixed with any type of nuts, I just enjoy the combination of both, sweet and nutty 😋.

This recipe is vegan & gluten free, but you can substitute gluten free flour with all purpose flour.

The Ingredients you’ll need:
Walnuts
Sugar
Vegan butter
Oat flour
Brown rice flour
Tapioca starch
Or All purpose flour
Baking powder
Cocoa powder
Chocolate chips
Plant base milk

In a pan
1½ cup walnuts
1¼ cup sugar
½ cup butter
Fry on medium heat, until everything melts, about 15 minutes.

In a bowl
1 cup oat flour 
1 cup brown rice flour 
1 cup tapioca starch
1 tsp baking powder
½ cup cocoa powder
Mix all the dry ingredients together very well, so there are no lumps.
Then add:
½ cup chocolate chips
2½ cups milk
When the walnuts are ready add the mix into the flour bowl, and mix again.
Pour everything into a baking pan and bake at 350 for 30 minutes.

Came out Crispy on the outside and soft on the inside.
Yum!

Print

Serves: 6-8

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

• Walnuts
• Sugar
• Vegan butter
• Oat flour
• Brown rice flour
• Tapioca starch
• Or All purpose flour
• Baking powder
• Cocoa powder
• Chocolate chips
• Plant base milk

Instructions

In a pan

1½ cup walnuts

1¼ cup sugar

½ cup butter

Fry on medium heat, until everything melts, about 15 minutes.

 

In a bowl

1 cup oat flour 

1 cup brown rice flour 

1 cup tapioca starch

1 tsp baking powder

½ cup cocoa powder

Mix all the dry ingredients together very well, so there are no lumps.

Then add:

½ cup chocolate chips

2½ cups milk

 

When the walnuts are ready add the mix into the flour bowl, and mix again.

 

Pour everything into a baking pan and bake at 350 for 30 minutes.

 

Came out Crispy on the outside and soft on the inside.

 

Yum!