Wow This Is The Most Perfect Walnut Brownie Ever | Vegan Delicious Dessert

by Tatianna Yougottalove

I love any dessert that’s mixed with any type of nuts, I just enjoy the combination of both, sweet and nutty 😋.

This recipe is vegan & gluten free, but you can substitute gluten free flour with all purpose flour.

The Ingredients you’ll need:
Walnuts
Sugar
Vegan butter
Oat flour
Brown rice flour
Tapioca starch
Or All purpose flour
Baking powder
Cocoa powder
Chocolate chips
Plant base milk

In a pan
1½ cup walnuts
1¼ cup sugar
½ cup butter
Fry on medium heat, until everything melts, about 15 minutes.

In a bowl
1 cup oat flour 
1 cup brown rice flour 
1 cup tapioca starch
1 tsp baking powder
½ cup cocoa powder
Mix all the dry ingredients together very well, so there are no lumps.
Then add:
½ cup chocolate chips
2½ cups milk
When the walnuts are ready add the mix into the flour bowl, and mix again.
Pour everything into a baking pan and bake at 350 for 30 minutes.



Came out Crispy on the outside and soft on the inside.
Yum!

Print
Serves: 6-8
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • Walnuts
  • Sugar
  • Vegan butter
  • Oat flour
  • Brown rice flour
  • Tapioca starch
  • Or All purpose flour
  • Baking powder
  • Cocoa powder
  • Chocolate chips
  • Plant base milk

Instructions

In a pan
1½ cup walnuts
1¼ cup sugar
½ cup butter
Fry on medium heat, until everything melts, about 15 minutes.
 
In a bowl
1 cup oat flour 
1 cup brown rice flour 
1 cup tapioca starch
1 tsp baking powder
½ cup cocoa powder
Mix all the dry ingredients together very well, so there are no lumps.
Then add:
½ cup chocolate chips
2½ cups milk
 
When the walnuts are ready add the mix into the flour bowl, and mix again.
 
Pour everything into a baking pan and bake at 350 for 30 minutes.
 
Came out Crispy on the outside and soft on the inside.
 
Yum!

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