How To Make Perfect & Delicious Tofu Egg! Make So Many Recipes With It! Breakfast, Brunch & Dinner!

by Tatianna Yougottalove

With this easy tofu egg you can make so many dishes.
Pies, Scrabbles, quiches, casseroles & many more.

In a blender:
700g soft tofu
1 teaspoon black Himalayan salt
ΒΌ teaspoon pepper
1 teaspoon garlic powder or onion powder
1Β½ teaspoon turmeric
ΒΌ cup nutritional yeast
ΒΌ cup chickpea flour
β…“ cup oil.

Blend well and enjoy.

Here is a quick recipe for kids with tofu egg:
Potato And Hot dog Casserole | Vegan & Gluten Free | kid Friendly Recipe #5

How To Make Perfect & Delicious Tofu Egg! Make So Many Recipes With It! Breakfast, Brunch & Dinner!

Print
Serves: 6
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Instructions

In a blender:
700g soft tofu
1 teaspoon black Himalayan salt
ΒΌ teaspoon pepper
1 teaspoon garlic powder or onion powder
1Β½ teaspoon turmeric
ΒΌ cup nutritional yeast
ΒΌ cup chickpea flour
β…“ cup oil.

Blend well and enjoy.

You may also like

1 comment

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

shares