How To Make Perfect & Delicious Tofu Egg! Make So Many Recipes With It! Breakfast, Brunch & Dinner!

With this easy tofu egg you can make so many dishes.
Pies, Scrabbles, quiches, casseroles & many more.

In a blender:
700g soft tofu
1 teaspoon black Himalayan salt
¼ teaspoon pepper
1 teaspoon garlic powder or onion powder
1½ teaspoon turmeric
¼ cup nutritional yeast
¼ cup chickpea flour
⅓ cup oil.

Blend well and enjoy.

Here is a quick recipe for kids with tofu egg:
Potato And Hot dog Casserole | Vegan & Gluten Free | kid Friendly Recipe #5

How To Make Perfect & Delicious Tofu Egg! Make So Many Recipes With It! Breakfast, Brunch & Dinner!

Print

Serves: 6

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Instructions

In a blender:
700g soft tofu
1 teaspoon black Himalayan salt
¼ teaspoon pepper
1 teaspoon garlic powder or onion powder
1½ teaspoon turmeric
¼ cup nutritional yeast
¼ cup chickpea flour
⅓ cup oil.

Blend well and enjoy.